Description

Pukara Estate Oak Smoked Salt Flakes

Pukara Estate Oak Smoked Salt Flakes provide a subtle yet distinctive smoke flavor to dishes, eliminating the need for a BBQ. Harvested from the Murray Darling Basin, these flakes are then smoked using recycled wine barrels, creating a rich and aromatic seasoning that adds depth to any dish. Featuring a delicate taste and scent, this salt can also be used in a dry rub with various spices for roasting a whole chicken, or sprinkled over pasta for added richness and dimension. Ingredients include salt and real oak wood smoke, making it gluten-free.